Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, double chocolate brownies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Double Chocolate Brownies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Double Chocolate Brownies is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook double chocolate brownies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Double Chocolate Brownies:
- Take 2 stick Salted Butter (room temperature)
- Make ready 1 cup Granulated Sugar
- Prepare 4 Eggs
- Prepare 1 tbsp Vanilla Extract
- Prepare 8 oz Bittersweet Chocolate Chips (melted)
- Make ready 4 1/2 tbsp Cocoa Powder
- Take 1 cup All-Purpose Flour
Instructions to make Double Chocolate Brownies:
- Preheat oven to 350°F.
- Cream together butter and sugar.
- Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated.
- Slowly mix in flour 1/4 cup at a time.
- Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes.
- Cut into squares and enjoy!
So that’s going to wrap it up for this special food double chocolate brownies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
