Chicken Teriyaki
Chicken Teriyaki

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!

Chicken Teriyaki is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Teriyaki is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken teriyaki using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:
  1. Take Fried Chicken
  2. Get 2 1/2 tbps cornstarch
  3. Prepare 2 1/2 tbps fish sauce
  4. Get Ground black pepper
  5. Take Flour
  6. Get Teriyaki sauce
  7. Make ready 1 clove garlic, grated
  8. Take 1 clove size ginger, grated
  9. Prepare 1 pc red sili, chopped
  10. Get 1/4 cup soy sauce
  11. Take 1/4 cup brown sugar
  12. Prepare 1 tsp cornstarch dissolve in 2 tsp water

Teriyaki chicken is a Japanese dish with teriyaki sauce. This is the BEST and easiest recipe you'll find online. Teriyaki Chicken or Chicken Teriyaki is a well known Japanese Chicken dish that is also a lunch This dish has become very famous as evidenced by the different varieties of Chicken Teriyaki. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken.

Steps to make Chicken Teriyaki:
  1. Add Chicken, cornstarch, fish sauce and pepper. Mix.
  2. Dredge the marinated chicken into flour.
  3. Fry the chicken on medium flame setting until golden brown.
  4. When the meat becomes golden brown, strain and set aside.
  5. Saute garlic, ginger and sili.
  6. Add soy sauce.
  7. Add brown sugar then dissolve.
  8. When sugar is dissolved, add cornstarch and stir until desired thickness.
  9. Add the fried chicken meat and mix well.
  10. Add green sili and sesame seed before serving.

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work. Teriyaki chicken is one of the most well-known Japanese chicken dishes.

So that is going to wrap this up for this exceptional food chicken teriyaki recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!