Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana chocolate cake w/ fruit toppings. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Banana Chocolate Cake w/ Fruit Toppings is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Make ready 1 cup flour
- Take 4 eggs separate white to yolk
- Get 1/2 cup sugar
- Make ready 1/4 cup butter melted
- Get 1 cup banana purée
- Make ready 1 bar Chocolate tablea grated and melted
- Make ready 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that is going to wrap it up for this special food banana chocolate cake w/ fruit toppings recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
