Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana cake with palm sugar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Banana Cake with Palm Sugar is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Banana Cake with Palm Sugar is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Cake with Palm Sugar:
- Get 4 ripe bananas, mashed
- Make ready 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Get 1/2 cup palm sugar (add more if you want a sweeter cake)
- Make ready 1 tbsp oil (I used sunflower oil)
- Take 2 eggs
Instructions to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that’s going to wrap this up with this exceptional food banana cake with palm sugar recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
