Dates banana cake
Dates banana cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dates banana cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dates banana cake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Dates banana cake is something that I have loved my entire life.

Soft and moist dates and Banana cake which taste so yummmy. The cake is terribly quick to make and taste amazing with a cup of tea! This is a basic banana bread recipe with a twist – dates!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dates banana cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dates banana cake:
  1. Make ready 1 cup Whole Wheat Flour
  2. Make ready 2 tbsp Cocoa Powder
  3. Take 2 medium-sized Ripe Banana
  4. Take 1/2 tsp Baking Soda
  5. Take 1/2 tsp Baking Powder
  6. Prepare 1/4 cup chop nuts
  7. Make ready 1/2 cup Chop dates
  8. Get 1/2 tsp Vanilla Extract
  9. Get 1/4 cup oil
  10. Take 1/3 cup Milk

A healthier carrot cake, sweetened with dates and bananas. This date, carrot and banana cake is perfect for any occasion when you want a sweet treat without too much sugar. This insanely decadent Chocolate Mousse Cake may taste like a rich dessert indulgence but is made from just a few healthy. It is a delicious banana bread sweetened only with ripe bananas and pureed dates.

Steps to make Dates banana cake:
  1. Preheat the oven or pateela to 180 degrees for 10 minutes. Take a ripe banana. Mash the bananas well with a fork.
Once the bananas are thoroughly mashed, add chop dates and mash them with fork. Then add oil.Now add milk and vanilla essence
  2. Stir it well with a hand whisk until the ingredients Mix well so that the oil is mixed evenly. place the sieve over a bowl. Add the whole wheat flour.Add in cocoa powder and baking soda.Add in baking powder as well. Sift the flour
Gently fold everything well for 10-15 seconds. Don't over mix. Then add half of the chop nuts to the mixture
  3. Give a stir, and the final mixture should be thick. Grease a cake pan with oil. Pour the mixture to the cake tin, garnish with nuts and gently tape iT
  4. Bake in the preheated oven at 180 deg C for 35 -40 minutes (baking time depends on the size of the cake pan and oven)  at 180°.till a toothpick inserted in the center comes out clean. Allow cooling in the tray for 5 minutes once done. Once the cake is cooled down completely, cut into pieces, and serve

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! These sweet banana cakes are lovely and simple to make for a bake sale or children's party. This cake starts with a simple base then the dates and banana is added and it becomes a wonderful accompaniment to an afternoon tea with friends. Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

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