Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken fajitas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Fajitas is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Fajitas is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chicken fajitas using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fajitas:
- Get 4 tablespoons canola oil, divided
- Prepare 2 tablespoons lemon juice
- Make ready 1-1/2 teaspoons seasoned salt
- Get 1-1/2 teaspoons dried oregano
- Get 1-1/2 teaspoons ground cumin
- Prepare 1 teaspoon garlic powder
- Prepare 1/2 teaspoon chili powder
- Get 1/2 teaspoon paprika
- Get 1/2 teaspoon crushed red pepper flakes (optional)
- Get 1-1/2 pounds boneless skinless chicken breast, cut into thin strips
- Prepare 1/2 medium sweet red pepper, julienned
- Take 1/2 medium green pepper, julienned
- Prepare 1/2 medium yellow pepper, julienned (optional)
- Take 4 green onions, thinly sliced
- Get 1/2 cup chopped onion
- Take 6 flour tortillas (8 inches), warmed
- Prepare Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream
Instructions to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
- While chicken is marinating, prepare and cut your peppers and onions.
- In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.
So that’s going to wrap this up for this special food chicken fajitas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
