Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sake marinated chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sake marinated chicken breast is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sake marinated chicken breast is something that I have loved my entire life.
Sake is not only fun to drink, but it works really well in a marinade. The flavor from the sake won't overpower the chicken but will enhance the flavor and help the soy sauce and ginger work its way into the meat. All Reviews for Balsamic Marinated Chicken Breasts.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sake marinated chicken breast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sake marinated chicken breast:
- Take 2 tbsp seasoned rice wine vineger
- Take 1 cup vegie oil
- Take 1 cup sake
- Take 2 piece frozen boneless skinless chicken breast
- Get 1/2 cup water
- Get 1 tbsp cornstarch
Easy Honey Soy Chicken marinated in sake, soy sauce, and honey. This is a quick and simple meal everyone needs for a weeknight dinner. On the busiest nights, we all need some reliable chicken recipes to save the day. Marinating chicken infuses it with flavor and keeps it moist while you cook it.
Steps to make Sake marinated chicken breast:
- Put all ingredients in ziplock bag marinate for about 2 hours
- Heat an oiled pan (I used cast iron) sear chicken on both sides
- Turn down heat to medium pour in marinade and cover cook for 1 hour (liquid will boil) remove chicken
- Mix water and cornstarch add to left over sauce in pan to thicken pour over chickem
To marinate chicken, you'll need to make a marinade using oil, vinegar or another acidic Choose any chicken parts to marinate. The same marinades taste great with chicken breasts. Start prepping your chicken early to give it time to soak up the bright flavors of marinades and you'll have tender, juicy chicken the whole family will love. This marinade works well for all pieces — breast, thighs, or drumsticks — but my favorite trick for grilled chicken breast is to flatten it slightly for more Marinate for one hour to overnight. Marinades are effective with as little as an hour of soak time, but an overnight soak (or marinating in the freezer).
So that’s going to wrap it up for this special food sake marinated chicken breast recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
