Chicken Schnitzel
Chicken Schnitzel

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken schnitzel. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Schnitzel is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Schnitzel is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken schnitzel using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Schnitzel:
  1. Get 2 pound chicken breast boneless and skinless strips
  2. Take 2-1/2 cups panko breadcrumbs
  3. Make ready 1 cup all-purpose flour unbleached
  4. Make ready 1 tablespoon ground paprika
  5. Prepare 1 teaspoon salt
  6. Prepare 1 teaspoon ground black pepper
  7. Get 1 extra large egg
  8. Prepare 1/2 cup water
  9. Take As needed peanut oil to medium fry in
  10. Take 1 gallon sized ziploc bag
Steps to make Chicken Schnitzel:
  1. Add chicken to a ziploc bag open just a small opening on the corner. Now beat the chicken thin. Mix the flour, egg, paprika, salt, and pepper. Add the water a bit at a time. You don't want it to thin or to thick. Heat the oil in a skillet.
  2. Add chicken to flour mixture. Then coat the battered chicken with panko breadcrumbs. Add to the hot oil and fry.
  3. Turn as needed. Then move to paper towels to absorb excessive amounts of oil. Repeat till done. Serve I hope you enjoy! You can sprinkle with salt when you move to paper towels if you like.

So that is going to wrap this up with this exceptional food chicken schnitzel recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!