Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, praline sugar cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Praline Sugar Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Praline Sugar Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have praline sugar cookies using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Praline Sugar Cookies:
- Prepare For Cookies
- Take 1 1/2 cup flour
- Prepare 1/2 white sugar
- Prepare 1/2 cup brown sugar
- Take 1 stick butter
- Take 1 egg
- Prepare 1/2 tsp vanilla extract
- Get For Pralines
- Take 1/2 stick butter
- Take 1/2 cup brown sugar
- Get 1/2 tsp vanilla extract
Steps to make Praline Sugar Cookies:
- For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms.
- For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes.
- Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper.
- Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!
So that’s going to wrap it up with this exceptional food praline sugar cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
