Orange Cake
Orange Cake

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, orange cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Orange Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Orange Cake is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have orange cake using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Orange Cake:
  1. Make ready Cake
  2. Make ready 3 Eggs
  3. Prepare 250 g Sugar
  4. Get 275 g All Purpose Flour
  5. Get 2.5 tbsp Baking Powder
  6. Get 100 g Softened Butter
  7. Get 110 g Unsalted Yogurt
  8. Get 1 Large Orange
  9. Take Glaze
  10. Prepare 1 Big Orange Juice
  11. Make ready 100 g Sugar
  12. Prepare Glazed Orange/Lemon Peel
  13. Get Peel of One Orange
  14. Make ready Peel of One Lemon
  15. Make ready 2 tbsp Sugar
  16. Get 1 tbsp Water
  17. Get 1 tbsp Glaze
Steps to make Orange Cake:
  1. Prepare the cake pan by spraying the inside with either oil or butter
  2. Preheat the oven ahead of time
  3. Mix in a bowl the eggs and the sugar until the mixture is soft and fluffy
  4. Mix the baking powder and the flour and then starting adding them bit by bit to the bowl and mix well, then add the butter until they mix well, then mix the yogurt with them.
  5. Cut the orange into smaller pieces with the rind and remove the seeds, then put them in the blender until they become like a puree and then mix them with cake mixture
  6. Pour the mix into the baking pan and bake for 40 to 50 minutes. Make sure you check the degree of baking with a toothpick before removing from the oven. Wait until the cake cools down before removing from the pan
  7. To prepare the glaze, mix the sugar and the orange juice amd then simmer until they become like syrup. The glaze is brushed over the cake after cooling with a spoon
  8. For the glazed orange and lemon peel, use a peeler to get relatively large pieces of peel from one orange and one lemon. In a small pan, mix the sugar with the water and the one spoon of the glaze until the sugar starts to boil, then add the peels and keep on stirring to coat the peels well and keep stirring until the sugar turns light brown, then remove and use them to decorate the cake

So that is going to wrap it up for this exceptional food orange cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!