Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pear upside down cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pear Upside Down Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pear Upside Down Cake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pear upside down cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pear Upside Down Cake:
- Prepare Yellow Cake Mix
- Take 2 Ripe Pears
- Take 2 Eggs
- Take 1 Cup Water
- Take 1/2 Cup Vegetable Oil
- Take To taste Brown Sugar
- Prepare As needed Butter
- Take To taste Flour
- Get To taste Corn Starch
Instructions to make Pear Upside Down Cake:
- Butter the hell out of your pan. Give it a good dusting with some flour and shake it all around. Dump the excess flour. Set aside.
- Cut pears in half and core. Slice thinly.
- Put enough brown sugar to cover the bottom of the pan in entirety. I ran out of dark brown sugar, so I added some light. It didn’t make a difference. Be generous with the sugar. I didn’t measure. Maybe 1 1/2 cups unpacked. Sprinkle corn starch over the brown sugar. Better yet, use a small metal strainer (which I didn’t use). Layer pear slices.
- Prepare cake mix as directed and pour over pears.
- Is used a cast iron pan and baked my cake at 325 F for 38 minutes. You may have to go to 350 F depending on what you’re using for baking. Allow to cool about 20 minutes. Run a rubber spatula around the edges to loosen.
- Find something suitably sized for flipping purposes. Flip that bad Larry and give it a rough shake like it owes you money if it doesn’t drop right out. If it so happens that any of the surface is damaged, you can easily patch it with some brown sugar mixture on the bottom of the pan. Most chances are, you won’t have to do much patching. Cut it like a pizza and serve.
So that is going to wrap this up with this exceptional food pear upside down cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!