Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mini peanut butter protein cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Protein Peanut Butter Cookies Recipe. This Flourless Peanut Butter Chocolate Chip Protein Cookies recipes is high in protein, healthy and easy to make. Make this for your family to enjoy!
Mini Peanut Butter Protein Cookies is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mini Peanut Butter Protein Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook mini peanut butter protein cookies using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mini Peanut Butter Protein Cookies:
- Make ready 40 g coconut sugar
- Take 95 g peanut butter
- Get 1 large egg (whole)
- Make ready 1 egg white
- Make ready 1/2 tsp vanilla extract
- Take 2 tbsp flour
- Get 1/4 tsp salt
- Get 1/4 tsp baking soda
- Make ready 50 g vanilla protein powder
- Get 50 g compound chocolate (shaved) or chocolate chips
You've come to the right place! I'm excited to introduce you to -> Peanut Butter. These peanut butter chocolate chip cookies aren't your average treat. They're gluten-free, packed with nine grams of protein, plus they taste sweet!
Instructions to make Mini Peanut Butter Protein Cookies:
- Prepare all of the ingredients
- Mix the coconut sugar, peanut butter, vanilla extract, and eggs on low speed until combined
- Add the salt and the baking soda. Sift in the flour then mix it with a plastic spatula
- Add the protein powder. I used plant based protein, I think it tastes the best, but you can use whey protein as well. Different protein powder will have different properties so by the end of this step, judge the dough whether it is too dry or too soggy. If it’s to dry you can add a little bit of milk, if it’s too soggy you can add a little bit of protein powder
- Add the chocolate and mix again
- Cover the dough with plastic wrap and let sit in the fridge for about 30 minutes while you do the dishes, prep the pan, and preheat the oven to 180 degrees Celsius
- Line the baking pan with parchment paper and grease with butter and flour. Honestly I don’t have any parchment paper left so I just greased the pan. Scoop the dough one tablespoon at a time, flatten the top a little bit because the cookie will not spread in the oven. The dough makes 15-16 cookies
- I went a bit crazy by sifting a little bit of cocoa powder on top of the unbaked cookies. You can skip this step
- Bake for 8-9 minutes. Take it straight out of the oven when the timer stops. Let it cool down on a wire rack for as long as you can wait.
Protein cookies are a great way to satisfy your sweet tooth while getting a healthy dose of the nutrients your body needs. These No-Flour Peanut Butter Protein Cookies are healthy and delicious! Peanut Butter Protein Cookies Coconut Oatmeal Chocolate Cookies Indulgent Desserts Dairy Free Chocolate Chips Baking Guilt Free Dessert Desserts Cookie Recipes. PROTEIN Peanut Butter Chocolate Chip Cookies…need I say more? If you're passionate about your cookies like I am and have a mutual passion for peanut butter, you'll Cuisine: American.
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