Soft & Chewy Chocolate Cookies
Soft & Chewy Chocolate Cookies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soft & chewy chocolate cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Soft & Chewy Chocolate Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Soft & Chewy Chocolate Cookies is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have soft & chewy chocolate cookies using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soft & Chewy Chocolate Cookies:
  1. Get 113 gr butter (room temperature)
  2. Take 100 gr white sugar
  3. Get 100 gr brown sugar
  4. Make ready 1 egg
  5. Take 20 gr cocoa powder
  6. Get 172 gr flour
  7. Get 1/2 tsp baking powder
  8. Get 1/2 tsp baking soda
  9. Take White chocolate chunks
Instructions to make Soft & Chewy Chocolate Cookies:
  1. In a bowl, well mix together butter, white sugar and brown sugar then add egg, mix until creamy (spatula / whisk mix is ok)
  2. Pour dry ingredients; flour+cocoa powder, baking powder and baking soda
  3. Add white chocolate chunks and mix dough with spatula
  4. Divide dough into small portions (30-40 gr each, scoop by the rounded tablespoon onto the prepared sheet pan. Give some space
  5. Pre-heat oven then bake the cookies at 180 deg C around 7-10 minutes. Let cool on the pan for a few minutes then use a cooling rack to cool cookies completely.
  6. Enjoy! Store baked cookies in a jar at room temperature.

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