Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, matka kulfi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Its surprising how a simple clay pot changes the taste and aroma of your kulfi. This recipe takes Kulfi to the next level. with just five simple ingridients. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.
Matka kulfi is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Matka kulfi is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook matka kulfi using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matka kulfi:
- Get 1.5 lb whole milk
- Get 1 can small condensed milk
Paan Matka Kulfi Recipe is a delicious Indian frozen delight of reduced milk flavoured with saffron cardamom and pre dominant flavours of the meetha paan. Matka kulfi is famous cool dessert of Pakistan. Matka Kulfi is the best kulfi among all Pakistani and Indian kulfi recipes. It is an easy-to-make, cool and refreshing cool snack to enjoy in hot afternoons in.
Instructions to make Matka kulfi:
- Just keep stir the whole milk until It becomes proper golden thick mixture
- Now add condensed milk and again keep stir until it again becomes thick properly dark golden mixture
- Add nuts is optional.most important if you don't have condensed milk try to prefer adding jaggery and dont over cook after adding jaggery just mix and if you don't have jaggery too then add brown sugar caramel or dark chocolate
- Transfer it into small tiny cups.enjoy after freezing
- Stay safe stay healthy
How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. Paan Matka Kulfi is a refreshing flavour packed Kulfi. It's like enjoying a Meetha Pan in a frozen form. Meetha Paan is a kind of mouth-freshener that is very common amongst Asian countries. Matka Malai Kulfi ki Jabardast recipe.
So that’s going to wrap it up for this special food matka kulfi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
