Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, whole wheat pancakes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Whole Wheat Pancakes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Whole Wheat Pancakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pancakes:
- Prepare Dry Ingredients
- Get 1 cup whole wheat flour
- Make ready 2 tsp. baking powder
- Prepare 1 tsp. baking soda
- Take 1/4 tsp. salt
- Take Wet Ingredients
- Get 3 eggs
- Take 1 cup water
- Make ready 1/4 cup applesauce
- Get Optional
- Get Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Get Oil can be substituted for the applesauce (same amount)
Steps to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that is going to wrap this up with this exceptional food whole wheat pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
