Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon poppyseed sugar cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Poppyseed Sugar Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Poppyseed Sugar Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Take 1 cup butter (softened)
- Make ready 2 1/2 cups flour
- Make ready 1 cup + 1 tbs sugar
- Take 1 tsp vanilla extract
- Take 1 egg
- Prepare 1 tbs cream (or milk)
- Make ready Zest of 1 lemon
- Get Juice of 1 lemon
- Make ready 2 tbs poppyseed
- Get 1/4 tsp salt
- Get 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream.
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that’s going to wrap this up with this exceptional food lemon poppyseed sugar cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
