Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, no-bake cherry cheesecake lasagna. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
No-Bake Cherry Cheesecake Lasagna is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. No-Bake Cherry Cheesecake Lasagna is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
- Make ready 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
- Take 8 ounces soft cream cheese
- Make ready 1/3 cup sugar
- Prepare 8 ounce tub cool whip
- Get 2 can cherry pie filling
Instructions to make No-Bake Cherry Cheesecake Lasagna:
- Line a 13x9 pan with Nilla Wafers across bottom.
- In a mixer beat cream cheese and sugar. - When smooth, beat in cool whip. - Spread half the cheesecake mixture over the cookies gently.
- 1 can of filling over the cheesecake mixture.. Spread gently.
- Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. - Pour on the Cherry Pie Filling. - Put in fridge overnight and serve with some whipped cream.
- Birthday cake
So that is going to wrap this up for this special food no-bake cherry cheesecake lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
