Fruity Hibiscus drink
Fruity Hibiscus drink

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fruity hibiscus drink. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fruity Hibiscus drink is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fruity Hibiscus drink is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fruity hibiscus drink using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fruity Hibiscus drink:
  1. Get 3 cups dry Hibiscus (zobo)
  2. Get 7 cups water
  3. Take Pineapple
  4. Get Watermelon
  5. Prepare Cucumber
  6. Make ready Ginger
  7. Take Cloves
  8. Take Pineapple flavor
  9. Take Sugar
  10. Get cubes Ice
Steps to make Fruity Hibiscus drink:
  1. Remove dirt from the hibiscus and lightly rinse it with water
  2. In a pot,add your rinsed hibiscus and add your water into into it
  3. Add some ginger and some cloves to give that nice aroma
  4. Peel your pineapple (after washing)and add the back of your the pineapple
  5. Blend the flesh of the pineapple and add into your pot containing the other ingredients
  6. Allow to boil for 30-35 minutes in order to absorb all the added ingredients
  7. After boiling,keep aside and let it cool completely for 2-3hrs
  8. After cooling, sieve the water out of it
  9. Add your sieved blended watermelon and pineapple flavor
  10. Add sugar to your desired taste
  11. Put in your cubes
  12. Cut your cucumber into round shape and decorate your drink with it

So that is going to wrap this up for this special food fruity hibiscus drink recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!