Eggcellent Buns
Eggcellent Buns

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggcellent buns. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Eggcellent Buns is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggcellent Buns is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have eggcellent buns using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggcellent Buns:
  1. Take 4 burger buns
  2. Take 2 eggs
  3. Take 1 tbsp frozen peas
  4. Make ready 1 sausage, sliced thinly
  5. Prepare 1/2 tsp powdered broth
  6. Prepare 1/4 cup water

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Steps to make Eggcellent Buns:
  1. Use a round cookie cutter or a small glass to form a circle inside the bun. Remove the top and middle bun, but leave the base intact.
  2. Combine eggs, frozen peas, sausage, broth, and the top and middle portion of the bun inside the circle. Mix well.
  3. Use low heat. Put buns in a wide pan, and pour the egg mixture on the hole. Cover. When the bottom parts of the buns start to brown, pour water bit by bit on the pan. Cover the pan. Repeat this process until the egg mixture is cooked.

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