Fried Egg Donburi
Fried Egg Donburi

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried egg donburi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Egg Donburi is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fried Egg Donburi is something that I have loved my whole life. They’re fine and they look fantastic.

No worries, I won't forget my husband's fried eggs. Master chef Nobu Matsuhisa's signature is keeping it simple: if you've ever had the pleasure of that miso-glazed black cod, you know what we're talking about. Making Japanese cooking easy - Japan Centre Fresh is UK's first Japanese recipe box delivery service of fresh ingredients and step-by-step instructions on.

To get started with this particular recipe, we must first prepare a few components. You can have fried egg donburi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Egg Donburi:
  1. Make ready 4 cups steamed rice
  2. Take 4 eggs
  3. Make ready 3 tbsp oil
  4. Get 200 ml water
  5. Make ready 1 tsp dashi powder
  6. Prepare 1 tbsp shoyu (soy sauce)
  7. Get 1 tsp honey
  8. Get To taste Leek, sliced thinly

Donburi is rice with some topping in a bowl. Typical toppings are chicken and egg ( Oyakodon And I have to say, salmon still made a pretty good Donburi. If you 'd like to see more details on Donburi. The fast food of Japan, donburi (which means "bowl") consists of rice topped with seasonal veggies and lean meat.

Instructions to make Fried Egg Donburi:
  1. Fry eggs one by one. When it's half-cooked, fold the egg carefully, and then put it on a plate. Do the same with the remaining eggs.
  2. Pour the water into the pan (just mix it with the leftover oil). Add dashi, shoyu, honey, and let it boil. Taste and add shoyu or honey according to your preference.
  3. Put the eggs one by one to the broth mixture for several seconds, and take them away.
  4. Prepare steamed rice into a bowl. Put an egg on top. Pour the broth and add sliced leeks.

Keressen Oyako Donburi Japanese Fried Chicken Egg témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében. See more ideas about Food, Donburi recipe, Asian recipes. Donburi (丼, also romanized as Domburi) is a general term for "bowl". However, it also popularly refers to a bowl of cooked rice with. Donburi is a traditional Japanese rice meal in a bowl.

So that is going to wrap it up for this exceptional food fried egg donburi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!