Egg Fried rice
Egg Fried rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Fried rice is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Egg Fried rice is something that I’ve loved my whole life.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Super Simple Egg Fried Rice Recipe

To get started with this particular recipe, we must first prepare a few components. You can have egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:
  1. Prepare 2 eggs
  2. Prepare 2 cups boiled rice
  3. Get 1 Green capsicum Chopped
  4. Take 1 carrot chopped
  5. Take 2 tablespoons Boiled Corn
  6. Get 1 large onion Chopped
  7. Prepare 2 tablespoons butter
  8. Get to taste Salt
  9. Prepare 1 teaspoon jeera (cumin seeds)
  10. Make ready 1 Green Chilli
  11. Take 1 teaspoon Sugar
  12. Take 1/2 teaspoon Pepper powder

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.

Instructions to make Egg Fried rice:
  1. Heat butter in a pan.
  2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
  3. Stir fry. Add slit green chilli.
  4. Beat the eggs and add salt and pepper.
  5. Add the egg mixture in the pan and stir well. Keep tossing.
  6. Add I teaspoon sugar and stir well
  7. Add the boiled rice and blend well with the masala
  8. When the rice turns a little yellowish, turn off the flame
  9. You can sprinkle some Maggi Masala (optional)

I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable.

So that’s going to wrap this up with this special food egg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!