Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, egg rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders).
Egg Rice is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Egg Rice is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egg Rice:
- Prepare 1 cups Cooked Rice
- Prepare Eggs 4 nos
- Take 2 tsp Oil
- Get 1 tsp Fennel seeds
- Take 1 inch Cinnamon
- Prepare 1 tsp Chopped garlic
- Prepare Curry leaves 1 string
- Get Onion 1 nos
- Prepare Green chilli 4 nos
- Get 1/2 tsp Turmeric powder
- Get 1 tsp Pepper powder
- Prepare 1 tbsp Salt
Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Tamago kake gohan is a popular Japanese breakfast food consisting of cooked Japanese rice topped or mixed with raw egg and soy sauce. Tamago kake gohan, popularly abbreviated TKG, is a dish in which a raw egg is put on top of or mixed with rice, or a recipe for such a dish.
Steps to make Egg Rice:
- In a pan add oil, when hot add cinnamon, fennel seeds, curry leaves, chopped garlic and green chilli.
- When everything get roasted add onion, salt, turmeric powder when the onion turns pink, crack the eggs and pour in it.
- After the eggs get cooked add pepper powder and the cooked rice in it and mix well.
- Simple egg rice with leftover cooked rice.
Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch. egg fried rice with boiled eggs Vegetable Egg Fried RiceEat Smarter. eggs, ginger root, chinese cabbage, basmati rice, turmeric, shiitake mushrooms. Did you know that egg is the key to great fried rice?
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