Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy eggrolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out. These homemade egg rolls are filled with pork and vegetables, all wrapped up Egg roll wrappers are most commonly found in the refrigerated section of the produce area at most grocery stores. An easy egg roll recipe! how to make egg rolls at home from scratch!
Easy eggrolls is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy eggrolls is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy eggrolls using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy eggrolls:
- Get 1 lb ground pork
- Take 1-10 oz bag angel hair coleslaw/shredded cabbage
- Take 2 tsp soy sauce
- Prepare 1 pack fried rice seasoning
- Take 1 tsp garlic powder
- Get 1 tsp dried minced onion
- Get shredded carrots (optional)
- Take 1 tsp Red pepper flakes (optional)
- Make ready your sauce of choice to dip
These can also be frozen and fried later. Some people like a dipping sauce for egg rolls. These homemade vegetable egg rolls are stuffed full of cabbage, mushrooms, carrots, and more. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT.
Instructions to make Easy eggrolls:
- Fry ground pork with spices and season pack
- Add cabbage and soy sauce
- Fry for a few minutes. Not all the way cooked.
- Let cool.
- Take out the egg roll wraps (Keep in fridge until ready to use)
- Follow wrapping instructions on egg roll package.
- Fry until golden and enjoy
- Can be frozen and reheated in oven 350°until hot.
Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime. My mom taught me how to make these easy eggrolls and they are now a staple in my house. I usually have a bag of these in the freezer and they make a great quick dinner when I don't know what else to. Here I'm going to show you how to roll them. To get a recipe on how to make the stuff yo… I've tried making wantons before, but never eggrolls.
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