Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jamaican cocktail bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Jamaican bread pudding recipe is easy to follow and it will yield you a great tasting Jamaican bread pudding. Remember when your mother or grandmother used to use the excess bread to make Bread Pudding? That is the basis of what makes the pudding so tasty, the fact that you do not use.
Jamaican Cocktail Bread Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Jamaican Cocktail Bread Pudding is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jamaican cocktail bread pudding using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Cocktail Bread Pudding:
- Make ready 12 slice Bread (Cut in small cubes)
- Prepare 2 tbsp ground cinnamon
- Make ready 1 can fruit cocktail mix (drained)
- Make ready Custard
- Get 1 tsp ground nutmeg
- Take 2 quart Cow's Milk
- Get 5 medium eggs
- Make ready 2 1/2 cup granulated sugar
- Prepare 1 can evaporated milk
- Prepare 1 2/3 tbsp vanilla
- Make ready 1/2 cup rum or rum cream
- Take 1/2 cup sherry
- Make ready 1/2 tsp salt
- Prepare Glaze
- Prepare 1/2 cup orange juice
- Get 1 tbsp butter
- Take 2 tbsp sugar
- Make ready 1/2 oz rum (optional)
Sweet Potato Pudding is an all-time favorite for both locals and tourists alike. Some people still bake it the traditional way on a coal pot, where some of the charcoal is placed on a piece of. My mom use to make this pudding when I was a little girl. She never put any kind of fruit in hers.
Instructions to make Jamaican Cocktail Bread Pudding:
- Heat oven at 350 ° F
- Grease a med bread pan with butter
- Combine bread cubes, cocktail mix and cinnamon in a container.
- Place coated cubes and fruits in Greased pan.
- Heat and cool milk then mix with all other ingredients for custard.
- Pour milk mixture over bread cubes.
- Allow to rest for 15-20mins so cubes may absorb the custard.
- Bake for 45-50mins
- Combine ingredients for glaze over flame in a small saucepan until slightly thicken.
- Take pudding from oven, brush with glaze and put to cool.
- ENJOY with a scoop of your favorite ice cream :-)
The Best Dressed Chicken Strips Coco-Bread Sandwich. Then there's a good chance you're gonna love this one. Well, it's similar to the classic, but with some delicious upgrades: toasted coconut, rum, and some warm Jamaican Banana Pudding from Delish.com adds an extra kick to the traditional pudding. Coconut, rum and lime in banana bread? This is a delicious and exotic twist on the common, bland banana bread.
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