Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg paratha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Egg paratha recipe - easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha is a kids' favorite, so i make it often for their after school snack..egg paratha,egg paratha recipe,cooking with asifa,crispy egg paratha recipe,homemade restaurant-style,flaky layered,egg paratha roll,egg paratha by chef asifa khan,paratha. Egg paratha is basically a flat bread recipe with egg mixture stuffing.
Egg paratha is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg paratha is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg paratha using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg paratha:
- Make ready 2 pcs egg
- Prepare as needed Wheat or maida dough
- Take 1 tsp ginger
- Make ready 1 tsp ginger
- Take To taste Chilli
- Take as needed Coriander leaves
- Prepare to taste Salt
- Take as needed Oil
Easy Egg paratha recipe - Put your leftover rotis / tortillas to good use and make about two delicious Now, let's chat about egg paratha - the traditional way of making it involves layering as well as stuffing. Special Egg Paratha, Stuffed Egg Paratha, Paratha Egg Roll. The egg paratha turns out to be super soft and delicious! I prepare this for my kids for their See why this is a healthy Indian egg paratha?
Instructions to make Egg paratha:
- Make balls out of dough and then make chapati as thin as you can.
- Roti should be like this completely pluffed up..Otherwise won't be able to make nice one
- When roti is done cut open a little bit from one side.
- Now whisk egg,ginger,garlic,salt,chilli,and coriander nicely and pour this into the roti.
- Heat tawa and place this roti into it and spread some oil and cook it..You will notice that it has become very fluffy
- Now cook it from both sides and serve hot..
Made from eggs and whole wheat flour which are both healthy. Please make sure to read the recipe instructions carefully to How to add egg and fold the egg paratha. Before going onto your next step, break an. Ingredients: Whole Wheat flour (atta) as per consumption. This Egg Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that is going to wrap this up for this exceptional food egg paratha recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!