Espresso Hot Chocolate Fudge Sauce
Espresso Hot Chocolate Fudge Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, espresso hot chocolate fudge sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cocoa Hot Fudge Sauce-just simple ingredients make this family favorite topping. I don't always have chocolate in the house. In case of an emergency, I wanted to have a good recipe to make Hot Fudge Sauce using cocoa.

Espresso Hot Chocolate Fudge Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Espresso Hot Chocolate Fudge Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook espresso hot chocolate fudge sauce using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Espresso Hot Chocolate Fudge Sauce:
  1. Prepare 1/2 cup whipped cream
  2. Make ready 2 tbsp honey
  3. Prepare 2 tbsp brown sugar
  4. Get 1/4 cup hot espresso or strong coffee
  5. Prepare 1/4 cup cocoa powder
  6. Make ready 1/4 tsp salt
  7. Make ready 200 g dark chocolate, chopped
  8. Make ready 2 tsp unsalted butter
  9. Make ready 1 tsp vanilla essence

My mom gave me this recipe with a note that said, 'Use this sauce over brownies and vanilla ice cream to make 'Eskimo. This homemade chocolate fudge sauce recipe get its fudge-y flavour from cocoa powder and is made either in the microwave or on the stove top. Make cocoa hot fudge sauce, cool slightly, and spread on frozen ice cream layer. Melt chocolate and butter in a large, heavy saucepan over low heat, stirring constantly.

Steps to make Espresso Hot Chocolate Fudge Sauce:
  1. In a heavy bottomed sauce pan, place cream, espresso, brown sugar, cocoa powder and salt.
  2. Heat the ingredients on a low flame and bring it to a boil, stirring continuously until sugar dissolves.
  3. Boil it for 5 minutes, stirring occasionally.
  4. Remove from the heat. Add Chocolate little at a time and stir until it melts.
  5. Add the butter and stir well.
  6. Add the vanilla essence and stir again.
  7. Serve with your desserts.
  8. Allow it to cool completely.
  9. Pour it into an airtight container and store it in the fridge.
  10. It can be refrigerated upto 2 weeks.

Sauce Recipes Dessert Gluten Free Low Sodium. Homemade Hot Chocolate with Old-Fashioned Doughnut Sticks. How to make Espresso Hot Fudge Sauce. Boil water in a medium pot. Combine unsweetened chocolate squares and butter in a bowl.

So that’s going to wrap this up for this exceptional food espresso hot chocolate fudge sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!