Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cinnamon french toast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Restaurant style Cinnamon French Toast recipe that's easy to make and fantastically delicious: The key here is to work with thick sliced bread. Serve cinnamon French toast with ice cream. Cinnamon French toast makes an excellent dessert.
Cinnamon French Toast is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cinnamon French Toast is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon french toast using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon French Toast:
- Get Eggs
- Get Bread
- Get Milk
- Make ready Cinnamon powder
- Take Pinch salt and sugar
- Take Butter
Last week it was Apple French Toast, a pile of. This easy cinnamon french toast only requires milk, sugar, eggs, your favorite pancake syrup, bread and a few dashes of McCormick® Cinnamon Extract. Cream Cheese-Stuffed Cinnamon Roll Monkey Bread. Strawberries, whipped cream, pound-cake french toast.
Instructions to make Cinnamon French Toast:
- Break eggs in a bowl or container and whisk. Add milk, cinnamon powder (most people only put a pinch but because of my love for anything cinnamon, i went a little overboard 😂), add a pinch of salt and sugar and mix thoroughly
- On low heat, grease pan with butter. Dip bread inside mixture on both sides and place on the pan
- Cook until both sides are golden brown like this
- I served mine with tea
To learn how to make French toast to feed a crowd, check out our go-to guide. Cinnamon French toast sticks are most decadent breakfast (or dessert) recipe that entire family will agree upon! It's quick, easy to make and absolutely finger-licking-good! Cinnamon rolls are a brunch classic—unfortunately they can also be time consuming, and stressful to make for a large group. Drizzle french toast bake with icing and serve with maple syrup.
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