Crunchy French Toast
Crunchy French Toast

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crunchy french toast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crunchy French Toast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Crunchy French Toast is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook crunchy french toast using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy French Toast:
  1. Make ready 2 pieces Butter roll
  2. Take 100 ml Milk
  3. Take 1 Egg
  4. Get 3 drops Vanilla oil (optional)
  5. Prepare 1 tbsp Butter
  6. Get 1 tbsp Vegetable oil
  7. Prepare For the caramel
  8. Take 1 Granulated sugar
Steps to make Crunchy French Toast:
  1. Make the batter by mixing the egg and milk (and vanilla oil if you have it). Cut the butter rolls to half thickness and soak in the batter.
  2. Heat the butter and vegetable oil in a frying pan and start frying the bread. When the egg mixture solidifies but not yet browned, flip the bread over.
  3. Set the heat to medium and spoon a little less than 1 tablespoon of sugar onto an open space in the pan. Spread it out a bit and then place one slice of bread on it. Repeat for the other slice of bread.
  4. When the sugar melts and you can see translucent bubbles, the sugar has caramelized. Once caramelized, slide the bread to the side of the pan, being careful not to tear the caramelized sugar away from the bread.
  5. Check to make sure that the bread has browned, repeat the caramelization process with the other side of the bread.
  6. Try tapping the top with a spoon! The texture is so nice! Of course, you can add butter and maple syrup to your liking before eating!
  7. If you want to reduce the sweetness, you can caramelize only one side or eat it like an adult with no maple syrup!

So that is going to wrap this up for this exceptional food crunchy french toast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!