Egg Fried rice
Egg Fried rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, egg fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg Fried rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Egg Fried rice is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have egg fried rice using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Fried rice:
  1. Get 2 eggs
  2. Make ready 2 cups boiled rice
  3. Take 1 Green capsicum Chopped
  4. Make ready 1 carrot chopped
  5. Take 2 tablespoons Boiled Corn
  6. Take 1 large onion Chopped
  7. Make ready 2 tablespoons butter
  8. Take to taste Salt
  9. Take 1 teaspoon jeera (cumin seeds)
  10. Take 1 Green Chilli
  11. Prepare 1 teaspoon Sugar
  12. Get 1/2 teaspoon Pepper powder
Instructions to make Egg Fried rice:
  1. Heat butter in a pan.
  2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
  3. Stir fry. Add slit green chilli.
  4. Beat the eggs and add salt and pepper.
  5. Add the egg mixture in the pan and stir well. Keep tossing.
  6. Add I teaspoon sugar and stir well
  7. Add the boiled rice and blend well with the masala
  8. When the rice turns a little yellowish, turn off the flame
  9. You can sprinkle some Maggi Masala (optional)

So that’s going to wrap it up for this exceptional food egg fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!