Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Rice is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fried Rice is something which I have loved my whole life. They’re fine and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this recipe, we must first prepare a few ingredients. You can have fried rice using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fried Rice:
- Take 1 cup rice
- Take 1/2 cabbage
- Take 1 capsicum
- Take Few Spring onion
- Get 2-3 green chillis
- Take 8-10 garlic cloves
- Take as required Soya sauce
- Get as required Chilii sauce
- Make ready as per taste Salt
- Take as per taste Chilli powder
- Take As per taste pepper powder
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Instructions to make Fried Rice:
- Soak the rice for 20 minutes.
- Then boil it on low medium flame, add salt and 1tsp nimbu.
- Strain the rice and put them in a plate.
- Chop these ingredients.
- Heat oil in a Chinese kadai.
- Add the above ingredients
- Cook it for a minute
- Add salt, chilli sauce, soya sauce
- Serve it with Manchurian or any Chinese gravy
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
So that’s going to wrap this up with this exceptional food fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
