Yang Zhou Fried Rice
Yang Zhou Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yang zhou fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Yangzhou Chaofan, one of the most popular fried rice dishes in the world. It's disputed whether Yangzhou Chaofan is a Huaiyang dish from Yangzhou (Yang Chow). Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country.

Yang Zhou Fried Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Yang Zhou Fried Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook yang zhou fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yang Zhou Fried Rice:
  1. Make ready 1 cup or rice (cooked)
  2. Get 10 shrimps (deveined)
  3. Make ready 1 handful peas and corn
  4. Get 1/2 carrot (cut diced)
  5. Get 1 egg (beat)
  6. Prepare Soy sauce
  7. Make ready Salt
  8. Take Pepper
  9. Make ready Oil
  10. Prepare Seasoning

Yangzhou fried rice, also called "Yangzhou rice fried with egg", is a classical delicious in Yangzhou, Jiangsu province. The main foodstuffs are rice, ham, egg and shrimp meat etc. Yang Zhou Fried Rice is definitely a dish that everyone knows. Almost everyone would have eaten this dish before, and hence it is no stranger to us.

Instructions to make Yang Zhou Fried Rice:
  1. Heat the wok, sauteé shrimps then set aside. Followed with peas, corn, and carrots for just a while. Then set aside.
  2. Heat the oil, put the rice in. Add some soy sauce, stir well. Then, add the beaten egg to the rice, mix well.
  3. Next, bring the veggies and shrimps back into the wok. Season with salt, pepper, and seasoning sauce.

We have the perfect Yang Zhou Fried Rice for you, simple and easy for you to recreate. Yang Zhou Fried Rice (扬州炒饭): There are many versions of Chinese Fried Rice, but as a meat lover, Yang Zhou Fried If you are a meat lover, this recipe for Yang Zhou Fried Rice with its Char Siew and Chinese Lup Cheong combination will surely whet your appetite, but if you feel like a more. Still, there have been attempts by people in Yangzhou to patent the dish. Yangzhou fried rice is a Chinese dish consisting of rice, eggs, and vegetables such as carrots, mushrooms, peas, while the common additions also include shrimps, meat, scallions, and Chinese ham. Traditional versions often may incorporate sea cucumbers, crab meat, and bamboo shoots.

So that is going to wrap this up with this exceptional food yang zhou fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!