Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried rice is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried rice is something that I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this recipe, we must first prepare a few components. You can cook fried rice using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Prepare 1 kg rice. Boil
- Take 1/2 kg chicken cubes may cuttting
- Get 1 small cabbage
- Get 4-8 green onion
- Make ready 2 capscum
- Make ready 2 lahsan
- Take 1 teaspoon lahsan adrak
- Take Half cup ghee
- Take 2 tablespoons soya sauce
- Make ready 1 tablespoon white sause
- Prepare 1 tablespoon chilli sause
- Make ready to taste Salt
- Take 6 teaspoon blackpaper
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Steps to make Fried rice:
- Vegetables cut Kar Kay wash Kar lein wok May Ghee dal Kay is may lahsan cut Kar Kay dalen halka golden honye per lahsan adrak paste add Kar or achye c mix Karen
- Chicken add Karen or sause or blackpaper bhe bhe thora c bhonye or veggies bhe add Karen or mix Karen
- Rice boil Kar Kay veggies may mix Karen
- Or 5 min dum dein fried rice ready hen
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
So that is going to wrap this up with this exceptional food fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
