Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veg fried rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Veg Fried Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Veg Fried Rice is something which I’ve loved my whole life.
Veg fried rice recipe with video & step by step photos - Delicious, flavorful and quick to make veg fried rice! There are so many ways a fried rice can be made. Add soy sauce, vinegar, sugar, pepper and salt.
To begin with this recipe, we have to prepare a few ingredients. You can have veg fried rice using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veg Fried Rice:
- Prepare 1 cup long grain rice
- Take 3-4 spring onions finely chopped( greens and whites separated
- Make ready 5 finely chopped garlic cloves
- Prepare 2 tbsp finely chopped carrots
- Make ready 1 tbsp finely chopped capsicum
- Get 2 tbsp shredded or grated cabbage
- Get 1 tsp finely chopped ginger(optional)
- Get 3 tsp soy sauce
- Make ready 1 tsp vinegar
- Take 1 tsp black pepper powder
- Take 2 tbsp oil
- Take to taste Salt
Fried Rice is a fixed feature in most Indo-Chinese meals. Serve the veg fried rice in a plate. Here I have not added ginger garlic paste, but after sauteing the veggies if we add ginger garlic paste, the taste of the fried rice can be enhanced even. Instructions for making veg fried rice: Cook the rice and keep it aside.
Steps to make Veg Fried Rice:
- Wash and soak the rice for 20-30 minutes, then drain it. Then cook rice in boiling water by adding salt and few drops of oil. Cook the rice al dente, not more. Drain and keep aside. Rinse it through cold water to prevent over cooking and avoid sticking. Once the rice cools down completely then prepare fried rice.
- Heat the oil in pan, add garlic and saute for few seconds, add ginger if you to add. Further add spring onion whites and saute for 2 minutes.
- Then add all the veggies and stir fry it on high flame. Keep stirring and tossing veggies for uniform cooking. This will keep the crunchiness of veggies intact and avoid burning of veggies.
- Now add soy sauce, black pepper powder and salt and mix well.
- Add cooked rice and mix gently with veggies. Stir fry it for a couple of minutes.
- Lastly add vinegar, mix well and also add spring onions greens. Turn off the heat.
- Serve hot with manchurian or your choice of dish.
Vegetable fried rice is one of the very early dishes that I vividly remember having tried in my kitchen after seeing a cookery show in doordarshan during my school days. How to make Veg Fried Rice Recipe. A delicious plate of Veg Fried Rice, made in the Indo-Chinese style. This is guaranteed to become your favorite veg fried rice recipe, or maybe even your favorite rice recipe. Veg Fried Rice is a very popular and tasty North Indian dish.
So that’s going to wrap it up with this special food veg fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
