Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried rice is something that I have loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To get started with this particular recipe, we have to prepare a few components. You can cook fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Prepare 2 Cups rice
- Take Vegetable oil
- Get Curry
- Get cubes Seasoning
- Take 2 medium size green pepper
- Make ready 2 medium size onions
- Get 1 handful green peas
- Get 1 handful green beans
- Get 4 medium size carrots
- Prepare Thyme
- Prepare 1 small size cabbage,Salt,Dry pepper,Water
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Instructions to make Fried rice:
- :Chopped the following (carrots, onions, green pepper, green beans) and set aside in a different plates. Parboil the rice, sieve out the water and set it aside.
- Put the pot on fire, pour in about 15cl of vegetable oil. Allow to heat then add the sliced onions stir for about 2 minutes then add the chopped carrot and green beans, Stir for another 2 minutes then add the curry powder and thyme, add dry pepper,add sweet corn, add green papper
- Pour the parboil rice and add a little water and cook for another 10minutes, If the water has dried up and the rice is still hard. Add a little water till the rice is soft.
- Serve Nigerian Fried Rice with Moi Moi, Nigerian Salad or Coleslaw.
- Enjoy.
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
So that’s going to wrap it up for this special food fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
