Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, quick fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots Usually I use leftover rice, shred the carrots and leave the peas frozen as they thaw rather quickly. chicken fried rice by spice eats.
Quick fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Quick fried rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have quick fried rice using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick fried rice:
- Prepare 2 cups basmati rice washed and soaked for 30 mins
- Get I chicken sausage
- Prepare Black pepper
- Prepare 1/4 cup sweet corn
- Make ready Scotch bonnet
- Get Chicken seasonings
- Take Ginger/garlic paste
- Prepare Curry powder
- Make ready Tumeric powder
- Make ready 2 medium carrots
- Get Chicken stock or water
- Get Veg oil
- Make ready Cooked kidney
- Get Peas
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into. I'm a bit of a fan of fried rice. It's just that the word "fried" doesn't instill confidence for those on a low-fat diet.
Steps to make Quick fried rice:
- Heat up vegetable oil add your ginger/garlic paste and your onions let saute then add your rice which you have washed soaked for 30 mins and drained and stir fry for 5-7 minutes to avoid burning
- Use a silver colander and drain the excess oil from the rice
- Heat some butter and some oil stir fry your sausage, cooked kidney, peas add in your scotch bonnet pepper your seasonings curry powder and tumeric then your rice goes in add the chicken stock and moderate amount of water to cook your rice cover with foil paper and let cook,
- When it's almost done you can add your carrots and sweet corn and green peppers cover up for 1 minute and you're good to go,I served with my left over grilled chicken
However, I've discovered a different method that produces a similar effect. This quick and easy chicken fried rice recipe isn't the smorgasbord fried rice of my childhood. It's healthier and much more balanced. You basically get the best of both worlds, home cooking and high. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it.
So that is going to wrap it up with this exceptional food quick fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
