Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried rice is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried rice is something that I have loved my entire life. They are fine and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To get started with this recipe, we have to first prepare a few components. You can have fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Take Rice
- Get Carrot
- Get Green beans
- Take Red pepper
- Make ready Scotch bonnet
- Take Onion
- Make ready Curry(ducros)
- Make ready Seasoning
- Make ready Salt
- Get Vegetable oil
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Steps to make Fried rice:
- On a medium heat put your pot on fire and pour water to boil. After boiling pour the water into the rice that is inside the rubber and close it for about 15minute.
- Wash the rice with cold water and keep it inside the coolerder to drained the remaining water
- In a saperated pot boil and fry your meat with seasoning and salt. After frying keep the water aside, is going to be used when cooking the rice.
- Set another pan on fire and pour some oil and onion,fry for some minute.
- Blend your scotch bonnet, red pepper, and onion pour into the pot and continue to stir it. After some time remember we are going to use the meat water, add curry,seasoning and salt to taste.
- After some minute the water has start to boiled pour your rice and close the pot leave it to cook very well, when the water remain small to cook pour your carrot and green beans.
- At the last minute to cook, pour your onion and close the pot to cook well then bring the pot down. Done ready to eat
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
So that is going to wrap it up for this exceptional food fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!