Egg Fried Rice
Egg Fried Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Egg Fried Rice is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Egg Fried Rice is something which I’ve loved my entire life.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Super Simple Egg Fried Rice Recipe

To get started with this particular recipe, we have to prepare a few components. You can cook egg fried rice using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:
  1. Get For fried rice
  2. Prepare 1 cup cooked rice
  3. Take 1/4 cup finely chopped capcicum
  4. Take 1 finely chopped onion
  5. Prepare 1 finely chopped tomato
  6. Prepare 1 tbsp chopped green chilli
  7. Make ready 1 tsp cumin seeds
  8. Take As needed oil
  9. Take to taste Salt
  10. Take 1 tbsp tomato sauce
  11. Take 1/2 tsp soya sauce
  12. Take 1 tsp vinegar
  13. Make ready 1 tsp peprika powder
  14. Make ready For egg sheet
  15. Make ready 2 egg
  16. Get to taste Salt
  17. Take 1/4 tsp oil

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.

Instructions to make Egg Fried Rice:
  1. Firstly we make fried rice for that take a pan heat the oil add cumin seeds and green chilli saute for few seconds. Now add onion, capcicum and tomato and saute for a minute on high flame.
  2. Now add tomato sauce, soya sauce, vinegar and peperika powder and mix it well now add cooked rice and salt and mix it and cook it for a minute now switch off the flame and keep aside.
  3. Now it's time to make egg sheet for that take two bowl and separate the egg whites and egg yolk. Add salt in the both bowl and mix well. Now over heat the pan and grease it with oil pour the egg yolk and take out of the flame and leave it for 20-25 seconds. Your egg yolk nicely cooked now cut into a strip and take out alternate strip.
  4. Now again place the pan on low flame and pour the egg whites and cook it well. Once the egg sheet cooked transfer it on the plate and place the fried rice on this egg sheet and carefully roll out this egg sheet. Now place it on serving plate and garnish it as per your choice and serve it.

I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable.

So that is going to wrap it up for this special food egg fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!