Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Rice is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook fried rice using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice:
- Take 4 pieces Sausage (about 100grams)
- Prepare 1/4 pieces Onion
- Get 1/4 pieces Carrot
- Get 1/4 pieces Green bell pepper
- Make ready 4 pieces Eggs
- Make ready 4 bowls Cooked rice
- Make ready 2 tbsp Salad Oil (cooking oil)
- Take As needed Salt
- Take As needed Pepper
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Steps to make Fried Rice:
- Finely chop the onion, the carrot and the green bell pepper. Cut the sausages into the small bite size.
- Beat the eggs well. Heat 2 tbsp Salad Oil and pour in eggs. Scramble briskly and remove it.
- Add the onions, the carrots, the green bell peppers and the sausages to the frying pan to fry until fragrant. Then remove it.
- Add cooked rice and fry well. Add salt and pepper.
- Return all the other ingredients into the frying pan and combine well with the rice.
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
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