Sausage fried rice
Sausage fried rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sausage fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. Add the cooked rice, soy sauce and rice wine vinegar.

Sausage fried rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sausage fried rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sausage fried rice using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Sausage fried rice:
  1. Get 1 cup rice
  2. Make ready 1 sliced onion
  3. Make ready Diced carrot
  4. Prepare Diced sweet bellpepper
  5. Make ready 2 sausages
  6. Take Chopped garlic
  7. Prepare Sweet corn
  8. Make ready Peas
  9. Prepare Seasoning
  10. Take Spices

This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year. Easy and savory fried rice with Chinese sausage. This fried rice is based on basic Chinese egg fried rice. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Sausage fried rice:
  1. In a clean pan, add oil and sauté sausage until light brown
  2. Add in onion and carrot sauté for 2mins
  3. Add in diced bellpepper and chopped garlic, mix and sauté for another 1 mins
  4. Add peas
  5. Then add cooked rice
  6. Add onga/maggi cubes
  7. Black pepper
  8. Add soy sauce
  9. Then sweetcorn, and combine everything well
  10. Divide rice into batches(depending on quantity of rice) and stir fry for five mins each
  11. Well fried and doneeeeee
  12. Enjoyyyyy

Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. Fried Rice Recipe With Chinese Sausage. Fried rice and sausage are my two favorite things to put together. Use a day-old rice A day-old rice tends to be at a "dry" side.

So that is going to wrap this up with this exceptional food sausage fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!