Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Rice is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Rice is something which I have loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this recipe, we must first prepare a few ingredients. You can have fried rice using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice:
- Prepare 3 cups cold/leftover cooked white rice
- Make ready 1/2 cup butter
- Take 1 medium chopped yellow onion
- Get 2 stalks chopped celery
- Take 2 cloves minced garlic
- Take 2 carrots, diced into small cubes
- Make ready 1 1/2 cups fresh broccoli, cut small
- Make ready 1 cup frozen peas
- Make ready 3 eggs, beaten
- Take 1/4-1/2 cup soy sauce
- Take Pepper
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.
Instructions to make Fried Rice:
- Use the biggest and deepest skillet you have!
- Melt butter
- Add onion, garlic,celery and carrots. Saute until onions are transparent (about 5 minutes)
- Add peas and broccoli and cook for 1 more minute, until peas are thawed.
- Push your veggies to one side of your skillet and start to scramble your eggs on the other side. Once eggs are cooked you can blend them in with veggies.
- Season with pepper
- Then add a small amount of rice, and a little soy sauce, small amount of rice and a little soy sauce (keep alternating until it's all mixed) you may or may not need to add more soy sauce. Do a taste test at this point to see what you prefer.
- Enjoy!!
You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!
So that is going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
