Chinese Fried Rice
Chinese Fried Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Fried Rice is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chinese Fried Rice is something that I have loved my entire life.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

To begin with this particular recipe, we must first prepare a few components. You can have chinese fried rice using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Fried Rice:
  1. Prepare Chawal (Rice) 2 Cups (soaked & boiled)
  2. Get 2 tbs Oil
  3. Prepare 3/4 Cup Gajar (Carrot) finely chopped
  4. Take 2 Anday (Egg) beaten
  5. Get 3/4 Cup Bund gobhi (Cabbage) finely chopped
  6. Make ready 1/2 tsp Safed mirch powder (White pepper powder)
  7. Take 1 tsp Chicken powder
  8. Make ready Namak (Salt) 1 tsp or to taste
  9. Take Hara pyaz (Green onion) leaves chopped ¾ Cup
  10. Take 1 tsp Cheeni (Sugar)
  11. Take 1 tsp Til ka tel (Sesame oil)

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout.

Steps to make Chinese Fried Rice:
  1. Tray per boiled chawal dal kar pheela lein aur thanda kar lein & side per rakh dein.
  2. Karhai mein oil aur anday dal dein aur ache tarhan mix kar lein.
  3. Gajar aur bund gobhi dal dein aur 1-2 minutes kliya ache tarhan mix karein.
  4. Boiled chawal dal kar mix & toss kar lein.
  5. Safed mirch powder,chicken powder,cheeni,namak aur hara pyaz dal kar ache tarhan mix kar lein.
  6. Til ka tel dal kar mix kar lein & serve karein.

Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables. Indian Chinese cuisine is the version of Chinese flavoring and cooking.

So that is going to wrap it up with this special food chinese fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!