Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.
Apple pie is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Apple pie is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook apple pie using 16 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Apple pie:
- Get Pie Crust
- Make ready 2 &1/2 cup refined flour
- Prepare 4 tbsp sugar
- Prepare 1 pinch Salt-
- Prepare 10 small cubes Butter
- Make ready as required Chilled water
- Take Sauce
- Prepare 8 tbsp Butter
- Prepare 3 tsp Flour -
- Prepare 1/4 cup Water-
- Take 1 cup Sugar-
- Take Apples flavouring
- Prepare 2 small/1 big Green Apple -
- Get 2 tsp Cinnamon powder -
- Make ready Brushing
- Make ready as required Egg/milk
Apple Pie Bars, Apple Pie Smoothie, Apple Pie. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Instructions to make Apple pie:
- Take 2 and 1/2 cups of flour and mix 4 tbsp of sugar in it. Mix it well.
- Now add 10 cubes of chilled butter right away from refrigerator.
- Now mix all butter well with your hands and you'll see a crumbly dough is formed just like that of samosas.
- Now add few tsp of chilled water and make a tight dough. Cover it and put it in the refrigerator for 2-3 hours.
- For the sauce add 8 tbsp of butter to a pan and melt it. Now when the butter melts add 3-4 tsp of flour and mix it well.
- Now add 1/4 cup water and 1 cup sugar wisking constantly. Cook until it has caramel consistancy.
- Now take 2 small apples and slice them very thinly. Transfer them to a bowl and then add add 2 tbsp
- Now transfer the prepared sauce to the apples. And mix it well
- Now take a dough out of refrigerator. Divide it into two halves.
- Take first part of dough and roll it with a rolling pin. It's diameter should more than diameter of your cake tin. Now transfer it into the cake tin.
- Now adjust it's size and make sure it's even in the thickness from all sides. Now take a fork and make little holes on the dough.
- Now add all of the Apple mixture and spread it evenly.
- Now take another peice of dough and roll it in little bit rectangular shape.
- Now cut the strips of equal width, size will be different. Now cover your pie in with these strips. You can make any design.
- Now brush the pie with some milk. If you eat eggs you can also brush the pie by a beated egg.
- Bake the pie at 200°C in the oven for 45 mins until pie has a little golden brown color.
- Remove it from oven. Demould the pie very carefully to a plate and let it cool for 30 mins
- Apple pie is readyyummy apple pie. Just try it….
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. We're are a creative tabletop studio.
So that’s going to wrap this up for this exceptional food apple pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
