Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple pie 🥧. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Learn how to make apple pie with our favorite homemade apple pie recipes.
Apple pie 🥧 is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Apple pie 🥧 is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook apple pie 🥧 using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Apple pie 🥧:
- Make ready Apple pie crust
- Get 2 1/2 cups all purpose flour
- Prepare 1 cup unsalted butter, very-cold
- Take 1 tsp sugar
- Get 1 tsp salt
- Get 6-8 tbsps ice water
- Take Apple pie filling
- Make ready 5 Granny-smith Apples
- Get 1 tsp cinnamon powder
- Make ready 1 tsp nutmeg
- Take 1/4 cup butter
- Prepare 1 egg yolk
- Take 1/2 cup brown sugar
- Make ready 1/2 cup granulated sugar
- Take 1 tbsp sanding sugar to sprinkle
Check out Food Network's best recipes for Apple Pie Apple Recipes Fruit Pie Recipes Fall Dessert. Photo By: Tara Donne ©FOOD NETWORK. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Dutch apple pie, Puff Pastry Apple Pie, Blackberry and Apple Pie.
Steps to make Apple pie 🥧:
- Cut the butter into 1/2" pieces
- Mix the flour, sugar and salt
- Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
- Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
- Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
- Peel and cut apple into 1/4" pieces.
- Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
- Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
- Place the crust in a pie dish and pour the cooked mixture in the centre.
- Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
- Brush it with egg wash.
- Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
- Cut a piece and enjoy!! 🥧
This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. Made with puff pastry, apples and a brown sugar mixture. See more ideas about Apple pie, Apple recipes, Pie. · This classic apple pie has a sweet, spiced filling and the most flaky pastry crust ever. Apple pie traditionally consists of a two-crust pastry that is filled with a sweet mixture of apples, sugar and spices. In some recipes however, there is no pastry crust on the bottom and the filling is just.
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