Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, apple pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Apple Pie is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Apple Pie is something which I’ve loved my entire life. They are nice and they look wonderful.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.
To begin with this particular recipe, we must prepare a few ingredients. You can have apple pie using 15 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie:
- Make ready Dough
- Prepare 100 g Cake Flour
- Take 250 g Strong Flour
- Prepare 50 g Sugar
- Make ready 200 g Butter
- Make ready 2 tablespoons cold water
- Make ready Filling
- Take 3 Apple
- Prepare 150 g sugar
- Get 2 tablespoons cinnamon
- Prepare half lemon
- Take 1 tablespoon salt
- Get 2 tablespoons flour
- Make ready Egg Wash
- Make ready 1 beaten egg
Apple Pie Bars, Apple Pie Smoothie, Apple Pie. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Instructions to make Apple Pie:
- Mix Flour with sugar together, stir it
- Mix sugar and flour mixture with butter
- Add cold water little by little until the dough is not dry but not sticky
- Put the dough into refrigerator for 1 hour
- Peer the apple and silce into small pieces
- Mix apple with sugar, cinnamon, lemon juices and salt and flour
- Keep the apple mixture into fridge for 1 hour
- Take the dough out of the refrigerator
- Pre heat the oven at 200 degree
- Roll the dough using rolling pin and make the bottom of pie
- Pour the apple mixture and evenly spear
- Roll another dough and cover the apple filling
- Brush the egg onto the surface
- Put it into oven for 50 mins
- Take it out and dry before cutting into slices
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. We're are a creative tabletop studio.
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