Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Apple pie is something that I’ve loved my entire life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.
To begin with this recipe, we must prepare a few ingredients. You can cook apple pie using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple pie:
- Get For the pastry base
- Take 200 gms maida
- Prepare 100 gms butter salted
- Take 1 tbsp milk
- Make ready 50 gms icing sugar
- Prepare For the filling
- Make ready 3 cups diced apples
- Make ready 100 gms brown sugar
- Take 50 gms white granular sugar
- Prepare 1 tbsp fresh cinnamon powder
- Prepare 1/4 tsp clove powder
- Prepare 2 tbsp butter
Apple Pie Bars, Apple Pie Smoothie, Apple Pie. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Steps to make Apple pie:
- For the pie crust, in a mixing bowl take maida, add chilled cubes of butter & rub it with your hands till you get a crumbly mix, then add cold milk & combine everything together, do not knead the dough.
- Once everything comes together cling wrap the dough & refrigerate it for 30 mins.
- After 30mins, preheat the oven to 180°c, remove the dough from the fridge & roll a thick chapati out of it,place it in a pie mould & press firmly, prick it with fork & place some kidney beans on it & bake it in a preheated oven for 18-20min.
- For apple pie filling, take butter in a saucepan,add diced apples to it & cook it for 15-20 mins on medium heat, once apples become little soft add both sugars & again cook it for 10min, you will see that apples start to caramelize after sometime, then add cinnamon & clove powder & cook it for another 10 mins till a thick filling is ready.
- Cool the apple filling a little, then fill it in the prebaked pie crust, cover it with pie dough strips & again bake it for 15 mins over 180°c till the top strips get a colour.
- Note- the second time pie should be baked only with the top coil on,so as to get the colour on the top side.
- Serve it warm with a scoop of vanilla ice cream.
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. We're are a creative tabletop studio.
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