Apple pie tart
Apple pie tart

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pie tart. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple pie tart is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Apple pie tart is something which I’ve loved my whole life.

Butter Rum Apple Crisp Tart - Apple Pie's Delicious Twin. White On Rice Couple -Todd Porter & Diane Cu-Porter. The sweet-tart filling and the flaky crust add up to one terrific pie.

To begin with this recipe, we have to prepare a few components. You can cook apple pie tart using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Apple pie tart:
  1. Take 250 gm Plain flour
  2. Get 75 gm Sugar powder
  3. Make ready 12 gm Butter (chilled)
  4. Prepare 30 ml Cold water
  5. Prepare 1/4 tsp Salt
  6. Get 1/4 cup milk
  7. Make ready Apple filling
  8. Take 2 Apple
  9. Prepare 50 gm Grain sugar
  10. Take 50 gm Cake crumb
  11. Make ready 50 gm Raisins
  12. Take 50 gm Cashew
  13. Take 5 gm Cinnamon powder
  14. Take to taste Lemon juice

Serve this french apple tart recipe with cream. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream. Bake a sensational sweet treat with our top apple tart recipes. Try a traditional tarte tatin or a twist on the classic using seasonal fruits.

Instructions to make Apple pie tart:
  1. Seive the flour twice and keep it in large bowl
  2. Add butter to the flour and with help of cutter,break into small pieces
  3. Rubthe flour together to form bread crumb consistency
  4. Add cold water and with help of finger tips Combine to form a different dough
  5. Rest dough covered for 30 mins
  6. Wash and peel the apple and chop 1/2 inch cubes and aside in a bowl
  7. Add sugar,cake crumb, rasinis, cashews, cinnamon powder and lemon juice and mix well
  8. Take the rested pastry dough and sheet it to 1/8inch thickness between Butter papers line this to a 10"pie base or base of your choice and remove the excess from sides
  9. Pour the apple filling and level it evenly
  10. Take the rest pastry dough and sheet it to cover the too,deal the edges with milk wash
  11. Arrange the pie base into ore heated oven at 200 degrees Celsius
  12. Bake for 25 minutes or until light brown

Press top pastry over apples to make the tart. Seal the edges by using the back of a knife to form a crust. This Apple Tart from Delish.com is a beauty. I tossed and turned trying to figure out how to make a gorgeous but easy apple tart that's worthy of your Thanksgiving table. This is a sweet, tart and delicious apple pie.

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