Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti aglio e olio with sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A perfectly cooked angel hair spaghetti seasoned with garlic, salt and pepper. Garnish the spaghetti aglio e olio with an extra sprinkle of parsley, and serve with a side of Italian sausage. Always cook garlic gently over moderate heat, and stirring frequently.
Spaghetti aglio e olio with sausage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spaghetti aglio e olio with sausage is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have spaghetti aglio e olio with sausage using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti aglio e olio with sausage:
- Take pasta 1 hand
- Make ready 1 clove garlic chopped
- Prepare 1/2 onion
- Make ready 3 leaves mint
- Make ready 4 pieces dry chili
- Make ready sausage
- Prepare to taste salt&pepper
- Take Olive oil
All products linked here have been independently selected by our editors. Parmesan and crushed red pepper flakes (for serving). This has become a standard weeknight meal for my boyfriend and me. We add extra kale and add chicken sausage for some protein but we've had it as.
Steps to make Spaghetti aglio e olio with sausage:
- Boiled pasta about 8-10mins then put in cold water
- Saute garlic > onion > dried chili > sausage > pasta then seasoning garnish with mint chopped and leaves
- Have a nice meal with your spaghetti 😋
This Mushroom Spaghetti Aglio Olio is a really quick and comforting meal involving really less ingredients. Which is why it's so easy to do variations! We recently did a Goan Chorizo Sausage version which was mind blowing (coming up soon). Apart from the basic spaghetti aglia e olio, I've cooked a variation with sun-dried tomatoes and, more recently, with mussels on the half shell. Add the bacon and crumbled sausage meat and cook over medium-high heat until lightly browned.
So that is going to wrap this up for this exceptional food spaghetti aglio e olio with sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
