Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hells chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hells Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Hells Chicken is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hells Chicken:
- Make ready 6 chicken breasts (boneless/skinless/
- Take Vegetable oil (as needed)
- Make ready Dredge
- Get 1/2 cup flour
- Prepare 3 Tbsp cajun seasoning
- Take 3 Tbsp red pepper flakes
- Make ready Sauce
- Get 28 oz diced tomatoes
- Make ready 1/4 cup onion (diced)
- Make ready 4 garlic cloves (minced)
- Get 1 Tbsp cajun seasoning
- Make ready 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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